Menu
APPETIZERS
SPINACH ARTICHOKE DIP
15
WITH NAAN BREAD
WHISKEY BACON
17
WITH BOURBON GLAZE
FILET OF BEEF AMA BLEU CROSTINIS
18
CHICKEN WINGS
14
DRY RUB, BEAR BBQ
WALLEYE WILD RICE CAKES
17
REMOULADE
GREENS & FLATBREA D
ADD CHICKEN TO ANY SALAD OR
FLATBREAD 4
FLATBREAD 4
QUINOA SALAD
16
GRILLED CORN, CUCUMBER, KALE, CITRUS VINAIGRETTE
SPRING GREENS SALAD
13
GOAT CHEESE, FRESH BERRIES, CANDIED PECANS, HOUSE VINAIGRETTE
TRADITIONAL CAESAR SALAD
13
PARMESAN, HOUSE MADE CROUTONS
FLATBREAD
15
SALAMI, RED ONION, SUN DRIED TOMATO, ARUGULA, MARINARA
ENTREES
MEDITERRANEAN PASTA
18
SUNDRIED TOMATOES, OLIVE, RED ONION, GARLIC, FETA, CAVATAPPI
ADD CHICKEN 4
THE CRAGUN BURGER
18
CHEDDAR & SMOKED GOUDA, CRISPY ONION, CANDIED BACON, BEAR BBQ SAUCE WITH FRIES
SMOKED PORK CHOP
28
SWEET SQUASH, APPLES, ROASTED BRUSSEL SPROUTS CHOICE OF BEAR BBQ OR DIJON SAUCE
FILET OF BEEF MEDALLIONS
42
BEARNAISE, MASHED POTATO AND ASPARAGUS
WALLEYE
24
PANKO PAN FRIED, CRISPY FINGERLINGS, ASPARAGUS, REMOULADE
CHICKEN ARTICHOKE CIABATTA
18
CHICKEN BREAST, SPINACH ARTICHOKE, PROVOLONE
SIDES
8
- GARLIC MASHED POTATOES
- BRUSSEL SPROUTS
- ROASTED SQUASH AND APPLES
- ASPARAGUS
- CRISPY FINGERLINGS
KIDS MENUS
Cheese Flatbread
8
Chicken Strips
8
Mac & Cheese
8
DESSERTS
GLUTEN FRIENDLY OPTION AVAILABLE ASK SERVER
RASPBERRY WHITE CHOCOLATE CHEESECAKE
8
DESSERT OF THE DAY
8
Drink Menu
COCKTAILS
BROWN SUGAR OLD FASHIONED
12
CRAGUNS MANHATTEN CRANBERRY
12
ROSEMARY MULE CARAMEL APPLE
12
MARTINI
12
WINE BY THE GLASS
PLEASE SEE SERVER FOR WINE SELECTION AND PRICING
REDS
CABERNET
PINOT NOIR
MALBEC
WHITES PROSECCO
MOSCATO
CHARONNAY
SAUVIGNON BLANC