Irma-s-kitchen
Starters
truffle pear | pomegranate syrup
cold salted | hot smoked | salmon roe | yeast blini | sour cream & onion
vegetable straw | cashew
ponzu dipping
dried tomato | mixed olive butter or EVOO/Balsamic
Off the Grill
STEAKS COME WITH VEAL JUS OR THYME HOLLANDAISE
includes roasted shallot smashed fingerling potato
(meal package upcharge +20)
(meal package upcharge +24)
(meal package upcharge +19)
ADD TO ANY STEAK SHRIMP 10 SCALLOPS 16 LOBSTER 20
caramel fennel pico 28
saffron-cardamom cream 38
(meal package upcharge +10)
CHIVE-GRUYERE ROSTI, PORCINI-TAGLIATELLE OR GARDEN VEGETABLE
Soups
Salads
Minnesota grown "revol" greens | heirloom tomato | pepper
| cucumber | radish | herb yogurt cream
Minnesota grown "revol" greens | dry cherry | goat cheese
| white balsamic | vanilla/juniper oil
avocado | cilantro | roasted pine nuts
shrimp add 10 bacon-scallops add 16 lobster add 20
House Specialties
swiss cheese | caramel onion | chipotle sauce | LTO | fries
roasted shallot-mashed fingerlings | vegetable
(meal package upcharge +10)
sherry-almond wild rice blend
(meal package upcharge +4)
ASK FOR TODAY'S SELECTION
porcini tagliatelle | caramel fennel pico MARKET
shrimp | scallops | lobster
(meal package upcharge +47)
Children’s Menu
Children’s Menu
IRMA'S KID POT ROAST mashed potatoes
BURGER OR CHEESEBURGER CHICKEN TENDERLOIN FRITTERS MINI CORNDOGS
FISH N' CHIPS
Drink Menu
White
INTERESTING WHITES & ROSÉ WINES
Sparkling
PINOT GRIGIO
SAUVIGNON BLANC
CHARDONNAY
Red
PINOT NOIR